Ask us for our most-ordered dish, CQ French Brasserie Steak Frites, and we won’t hesitate: it’s Ziad and Rowan’s steak frites at CQ. Across the brasserie’s two outposts, JLT and Barsha Heights, this is the dish that’s built a cult following.
We are honored that Chef Gabriela Chamorro has been named Chef of the Year at the What’s On Dubai Awards 2026. From her intimate supper club to landing at No. 43 on MENA’s 50 Best in our debut year, this award celebrates the heart, heritage, and warm hospitality that define Girl & the Goose.We are […]
Great French dining should feel generous, warm, and lived in. That is the belief that brought Ziad and Rowan Kamel to launch CQ French Brasserie
The group is behind concepts including CQ French Brasserie and Girl & the Goose, each rooted in warmth, music, storytelling, and genuine hospitality.
Our restaurants are proudly featured in the latest edition of Caterer Middle East magazine. This recognition celebrates our authentic French brasserie dining experience.
Celebrating Dubai’s independent restaurants – shaped by passion, creativity, and community